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ローカルガイド

2023年12月15日

Was headed for another restaurant when we stopped opposite to look at items and chanced upon this store. Seeing the great reviews, decided to give it a go. We were ushered to the 2nd floor, 5 of us. We were served by Marcos, Dana, Go the chef and Wagyu the entertainer 😂 Service was great by these few, very friendly and had great conversations throughout. Ordered the chateaubriand and two other parts (sirloin and tender I think?) All were great - cooked to a very nice medium. Added on the set as well, so we got the sashimi & sushi with it. Just a bit on the side to munch on, but i enjoyed it especially the kobe sashimi with yuzu kosho. Along the meal we briefly mentioned that it we were celebrating a birthday. They made a dessert out of it and helped to sing a song. Would definitely recommend!

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